[Review 2] Great international food variety @ Chef Mickey 米奇廚師餐廳

Date Published on Openrice: 06/02/2006

I came to this restaurant for a dinner buffet, and was amazed that they had a wide range of international food to choose from: Chinese, Japanese, Italian, Indian, and Western and desserts.

Chinese:
Cannot really comment, as I did not eat food from the Chinese area. But they still had har-gau and siumai at dinner time.

Japanese:
A nice range of sushi.

Italian:
A good range of decent pizzas with nice toppings and a thin crust. Pitted green and black olives were also available and many other Italian herbs.

Indian:
A really good selection of Indian food, ranging from pitta breads, curries, kebabs, spices and traditional long grained Indian rice.

Western:
They had a generous range of salads, sauces, mozzarella slices and tomato, Thai salad, breads, Alaskan snow crab legs. There was an interesting item that fooled me looking like a button mushroom, when I tasted it, it turned out to be a taro shaped like a mushroom, the top had been unpeeled leaving the fibres and rings which made it mushroom looking. Very innovative.

Desserts:
As well as a good food range, they also had a good dessert range too. It consisted of Jelly, Tiramisu, Bread and Butter pudding, Truffles, Chinese desserts, fruit selection, Creme brulee, soft ice-cream and many more. The jelly had some nice berries (raspberries and blueberries) to compliment it, sprinkled loosely on the jelly.

Chef Mickey 米奇廚師餐廳
大嶼山香港迪士尼樂園迪士尼好萊塢酒店
Disney’s Hollywood Hotel, Hong Kong Disneyland Resort, Lantau Island
https://www.openrice.com/zh/hongkong/review/wide-vegetarian-choice-e95362