[Review 55] A wide Variety of dumplings @ 一口餃 The Dumplings House

Date reviewed on openrice: 08/01/2007

Finally this little restaurant is listed.
A small restaurant, that only seats around 4 tables of 4 ppl.

This is a good place to go for yummy dumplings.
The dumplings are either pan fried or served in soup.

Instead of the traditional boring dumplings, there are a variety of flavours:

1) chicken and sweet corn
2) pork satay
3) vegetarian
4) spring ( glass noodles, dried shrimp, pork)
5) chives and pork
6) pak choi and pork

I have tried all these flavours except 5 and 6. They taste great pan fried or served in soup.
For 1 and 4 i recommend served in soup, because the flavour isn't that strong, so it can be tasted in the soup, however if panfried, the pan fried taste would be more prominent.

However for the pork satay, pan fried is the best, because the satay flavour comes out.

4 is also one of my favourites whether fried or in soup, because the dried shrimps go very well with the glass noodles.

Apart from dumplings, the sesame sauce with noodles is also great. The sauce is very special and hot, although too hot hot for me....it tastes lovely.

一口餃 The Dumplings House
https://www.openrice.com/zh/hongkong/review/a-wide-variety-of-dumplings-e139596
西貢福民路高富樓11號地舖