[Review 6278] Dimsum as fast food @ 唐記包點 Tong Kee Bao Dim

02/11/2017
唐記包點  Tong Kee Bao Dim
鴨脷洲鴨脷洲邨利褔樓低座地下6號舖
Shop 6, G/F, Lei Fook House (Low Block), Ap Lei Chau Estate, Ap Lei Chau
https://www.openrice.com/zh/hongkong/review/dimsum-as-fast-food-e2905772

Tong Kee Bao Dim is quite a good joint to pick up dimsums fast and easy.Decided to try two new items: vegetable bun and the ox stomach.
The vegetable bun was huge and thick that there was little space for the filling.
The taste was ok but there was more bun to filling which makes it tasteless.
The texture of the bun was soft and fluffy but it was a bit dry to swallow.

The radish and ox stomach was really really salty that I recommend getting some noodles and mixing them together or rinse it in hot water before eating.
It really baffles me how much sodium Hongkongers can take per day and stay alive!

[Review 5681] Eating from a Mahjong table @ 耀記咖啡 Yiu Kee

31/12/2016
耀記咖啡  Yiu Kee
鴨脷洲鴨利洲大街鴨利洲市政大廈1 樓CF3
CF3, 1/F, Urban Council Ap Lei Chau Market Cooked, Ap Lei Chau
https://www.openrice.com/zh/hongkong/review/eating-from-a-mahjong-table-e2702960

Eating from a Mahjong table
2016-12-31  776 瀏覽
This was my first time eating at Apleichau Thanks to the MTR!!!
First impressions of this place, it reminded me of Shaukeiwan and Saiwanho with the hill behind it and the sea on the other side.
Anyway, there were two joints that were open that day so I tried this one.
It wasn't really what I was looking for but tried it anyway.
The pork chop bun came in a Chinese style submarine and not the crispy baguette with the usual dressing.
Not my cup of tea but it was fun sitting at a mahjong table for food!