[Review 7764] Japanese donuts @ 糧友パン工房 Ryoyu Bakery Studio

25/09/2019
糧友パン工房 Ryoyu Bakery Studio
上水智昌路3號上水中心購物商場2樓2005舖
Shop 2005, 2/F, Sheung Shui Centre Shopping Arcade, No.3 Chi Cheong Road, Sheung Shui
https://www.openrice.com/zh/hongkong/review/japanese-donuts-e3550117

Japanese donuts
2019-09-25  271 瀏覽
I love the bakery at Ryoyu!
This time I was attracted by the Japanese ball which is basically a donut.
The jam was inside out whereas Western donuts the jam is in the middle.
In a way, it makes the donut more appealing yet troublesome when you buy it as the jam sticks to the bag.
The only complaint was that the donut was super oily but the strawberry jam was reasonable.
The yoghurt drinks just tasted like yakult and the apple one was weird.
Also spotted some weird rolls which looked like burnt bubble wrap!

[Review 6229] Lemon bun @ 糧友パン工房 Ryoyu Bakery Studio

05/10/2017
糧友パン工房 Ryoyu Bakery Studio
將軍澳唐德街9號將軍澳中心1樓182B號舖
Shop 182B, Level 1, Park Central, 9 Tong Tak Street, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/lemon-bun-e2886423

Lemon bun
2017-10-05  118 瀏覽
I am so glad there are two branches of Ryoyu in TKO, one at East Point City and the other at Popcorn.
East Point City is bigger and the staff are friendlier, that branch takes paywave while this branch doesn't and it is smaller and the staff are not so friendly.
The lemon bun was quite impressive because the icing was thin and not too cloyingly sweet with a decent lemon taste.
The filling was good as well and it was creamy and refreshing with a substantial lemon taste but perhaps too sour for others people.

[Review 6123] Ryoyu Bakery Finally in TKO @ 糧友パン工房 Ryoyu Bakery Studio

07/08/2017
糧友パン工房  Ryoyu Bakery Studio
將軍澳重華路8號東港城2樓222號TKO-10-003舗
Shop 222, 2/F, East Point City, 8 Chung Wa Road, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/ryoyu-bakery-finally-in-tko-e2844457

Ryoyu Bakery Finally in TKO
2017-08-07  166 瀏覽
This is my favourite bakery but there were only two branches at Tsuen Wan and Whampoa which are both far away.
The third one at MOKO mall is annoying because it is on the 5th floor.
Now there are two new branches in the New Territories, one at East Point City and one at Popcorn which is due to open soon.

I wanted to try the new buns but they were sold out by the time I got there so I got the cheese bun which I haven't tried before.
It was quite tough but at least it was yeasty and springy.
The cheese taste was subtle but the saltiness was stronger.


The bread leaves your fingers a little bit oily and I couldn't find the cheese cubes as stated on the label..

[Review 5878] Happiness on a Rainy Day @ 糧友パン工房 Ryoyu Bakery Studio

02/04/2017
糧友パン工房  Ryoyu Bakery Studio
紅磡黃埔天地百寶坊(第3期)地下2A號舖
Shop 2A, G/F, Pebbles World (Site 3), Wonderful Worlds of Whampoa, Hung Hom
https://www.openrice.com/zh/hongkong/review/happiness-on-a-rainy-day-e2758565

Happiness on a Rainy Day
2017-04-02  401 瀏覽
This is my favourite bakery so I always get a fruit loaf if I am in the area.

There is a branch at MOKO mall which is not convenient.

It happened to be raining that day which was annoying because all my clothes were wet so I was contemplating whether to get some bakery as it would be quite annoying carrying it in wet weather as well as holding an umbrella.
Anyway, noticed a poster that there was 20% off because it was raining so I decided to get it anyway.

Tried the new green tea dumpling which was a delicious mix of green tea and custard that didn't taste too sweet.

There is a blueberry one too but I am not sure how it would taste because blueberry products often taste artificial.

[Review 5829] Fruit loaf @ 糧友パン工房 Ryoyu Bakery Studio

07/03/2017
糧友パン工房  Ryoyu Bakery Studio
紅磡黃埔天地百寶坊(第3期)地下2A號舖
Shop 2A, G/F, Pebbles World (Site 3), Wonderful Worlds of Whampoa, Hung Hom
https://www.openrice.com/zh/hongkong/review/fruit-loaf-e2742336

Fruit loaf
2017-03-07  409 瀏覽
If I am in the area, I always go here for the fruit loaf.

As you can see it is laced with so much fruit in every bite.
Normally the loaf is always sliced but it wasn't this time and I didn't notice that when I bought it.

It was difficult eating it but this way it lasted longer since I didn't finish it all in one go.

[Review 5604] Addictive bread @ 糧友パン工房Ryoyu Bakery Studio

30/11/2016
糧友パン工房Ryoyu Bakery Studio
荃灣大壩街4-30號荃灣廣場4樓一田百貨5號舖
Shop 5, YATA Department Store, 4/F, Tsuen Wan Plaza, 4-30 Tai Pa Street, Tsuen Wan
https://www.openrice.com/zh/hongkong/review/addictive-bread-e2686997

The bakery here is so good that I can buy a whole loaf and have it for dinner.
As usual I got the fruit loaf and got three other items I have not tried before.
The maple bagel was really good, it was chewy with maple syrup in the middle and the donut was soft and sweet.

[Review 5579] My favourite @ 糧友パン工房 Ryoyu Bakery Studio

19/11/2016
糧友パン工房  Ryoyu Bakery Studio
紅磡黃埔天地百寶坊(第3期)地下2A號舖
Shop 2A, G/F, Pebbles World (Site 3), Wonderful Worlds of Whampoa, Hung Hom
https://www.openrice.com/zh/hongkong/review/my-favourite-e2680631

My favourite
2016-11-19  382 瀏覽
There is a Ryoyu Bakery Studio in MK but the dark side of Kowloon is troublesome and MOKU mall is irritating with so many stupid escalators and all that.
Thankfully, the MTR now goes to Whampoa and it is really close to the Exit.
I got the fruit bread which is so soft and yummy loaded with lots of fruit.
Also tried this new purple sweet potato which is good but not as good as the fruit one.

[Review 5230] Fruit loaf @ 糧友パン工房 Ryoyu Bakery Studio

26/04/2016
糧友パン工房 Ryoyu Bakery Studio
旺角太子道西193號新世紀廣場3樓一田超市
YATA Department Store, Level 3, Moko, 193 Prince Edward West, Mong Kok
https://www.openrice.com/zh/hongkong/review/fruit-loaf-e2577410

I love this bakery but all their branches are remote.
This branch is only ok if you get the KCR however you have to get here early as most of the breads are sold out by 6pm.
I got the fruit loaf which was delicious and crammed with so much fruit but saying that on the second visit, there was not much fruit as the first time.

[Review 5126] Rice bread @ 糧友パン工房 Ryoyu Bakery Studio

23/04/2016
糧友パン工房  Ryoyu Bakery Studio
紅磡黃埔天地百寶坊(第3期)地下2A號舖
Shop 2A, G/F, Pebbles World (Site 3), Wonderful Worlds of Whampoa, Hung Hom
https://www.openrice.com/zh/hongkong/review/rice-bread-e2573530

This has become my favourite bakery for bread these days but their branches are quite remote.
What makes this bakery special is that they use rice to make rice flour and the texture of the baked stuff is soft and chewy.

My favourite was the cream cheese bun which looks like a big gyoza.
Inside there is soft gooey cheese that tastes like liquid darylea cheese.
The purple sweet potato was too sweet.

The sweet potato was better because it was not so sweet and both had real sweet potatoes in it.

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Hygiene issues:
flies crawling on the buns.

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