灣仔皇后大道東34-38地下
34-38 Queen's Road East, Wan Chai
https://www.openrice.com/zh/hongkong/review/special-sauce-e1976830
Apart from the noisy environment of the usual eaters barking and yelling to have conversations, and the heavy wooden chairs scraping against the tiled floors, the food was ok.
Ordered their famous "crispy" chicken steak with rice, their signature "man cheung" chicken with rice.
The crispy chicken, was not crispy at all, in fact tasted like the frozen chicken thighs, the other sliced chicken was a bit bruised shown on the picture. In fact I felt we were given bits and ends of chicken rather than chicken, so that was a bit of a con.
But anyway the star of the show was the dipping sauce.
Usually it is made from oil with ginger and spring onion, however this one was clear, and watery, didn't taste like oil, but strong in garlic, slightly sweet too.
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