07/04/2010
筲箕灣筲箕灣東大街39號地下
G/F, 39 Shau Kei Wan Main Street East, Shau Kei Wan
https://www.openrice.com/zh/hongkong/review/jade-noodles-e2074675
While I dined there I noticed they had Openrice flyers there promoting people to vote for their restaurant, however when I saw their reviews I was surprised not many people wrote about their signature dishes.
I was quite surprised no one wrote about the stir-fried Jade noodles with shredded duck, this seemed like a good dish.
Anyway, I tried the Laksa with Jade noodles, and the pork knuckle with rice.
The pork knuckle seemed more like a Chinese dish as it was served with preserved vegetables (mui choi).
Overall the pork was very soft, however there is not much meat if you don’t eat the pigs skin.
The laksa was not as good as I imagined, but the Jade noodles were good, a thinner version of Ramen.
The soup was too milky and coconutty.
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