16/05/2013
維記咖啡粉麵 Wai Kee Noodle Cafe
深水埗福榮街62號及66號地下/ 北河街165-167號地下D號
G/F, 62 & 67 Fuk Wing Street / Shop D, G/F, 165-167 Pei Ho Street, Sham Shui Po
https://www.openrice.com/zh/hongkong/review/delicious-blanched-liver-with-instant-noodles-e2296889
There are three branches of Wai Kee Noodles in Shamshuipo, and it seems that one of the them is particular good depending on the guy who cooks it.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Instant noodle with liver:
Previously the liver at this branch was overcooked but this time it tasted as good as my first visit at the branch next door.
The liver was velvety and soft, there were lots of slices of liver in my bowl and I liked how thinly they were sliced.
However the instant noodles were slightly mushy and clumped together but the broth was great because it was boiled from pure liver and ginger and it was clear too.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
My friends noodles.
Vermicelli with liver:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Menu photos:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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