20/09/2015
福滿林酒樓 Fook Moon Lam Restaurant
大澳街市街29號
29 Market St, Tai O,, Tai O
https://www.openrice.com/zh/hongkong/review/proper-dinner-at-fook-moon-lam-restaurant-e2492003
It was an honour and a pleasure to join the Tai O food tour held by Tai O Heritage hotel because we got to try different joints in the lanes of Tai O.
Tai O is a lovely town on water which is themed as a Chinese Venetian with stilt houses on water.
They are also famous for fermented prawn paste.
I go to Tai O frequently because there are so many joints to eat with a good variety of snacks but I have never had a meal in these restaurants because I am usually full by then.
Thanks to the tour, we all had dinner here and I quite liked the food.
The fried rice was really good because it was cooked with dried prawns which give it a lovely salty prawn taste, and the steamed pork belly with prawn paste was not oily with a flavourful prawn paste infused in it.
Salt and pepper squid.
The prawns in salted egg yolk were fragrant and velvety.
No comments:
Post a Comment