Tulsi & Wine
西環西營盤般咸道63號采文軒10-11號地舖
G/F, 10-11 The Bonham Mansion, 63 Bonham Road, Sai Ying Pun, Western District
https://www.openrice.com/zh/hongkong/review/new-dishes-at-tulsi-and-wine-e2515639
Previously dined here and the menu had a mix of Western and Indian dishes.
On this visit, it was mainly Western dishes which was slightly disappointing as I love Indian food.
Anyway, the set dinner had my favourite gnocchi so I wasn’t that annoyed.
For starters I had the black truffle naan which was fluffy and soft with a fragrant truffle paste.
0 讚好
I had gnocchi with butter chicken sauce.
The gnocchis were small but tasty looking like a plate of baked beans and the butter chicken sauce tasted more like chopped tomato with a touch of butter.
0 讚好
My friend had the lamb on a bed of beans which was quite nice.
Finished off with this creative Indian apple pie.
The reason I called it creative is because the menu says APPLE PIE so it looks a bit different.
They used these puffs which are normally served as appetizers and filled it with apple puree and paired it with Chocolate icecream but personally I think vanilla icecream would go better.
I also had the Indian icecream which came in the form of an icelolly. The recipe has been changed a little and it wasn't that sweet so I liked it.
The lassi I had was quite sour.
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