一番風味 Crabtain Restaurant
此店前身為 一番鋒味
灣仔灣仔道138號明豐大廈地舖
G/F, Ming Fung Building, 138 Wan Chai Road, Wan Chai
https://www.openrice.com/zh/hongkong/review/not-captain-crab-but-craptain-e2817368
I am so gutted I missed the crab congee because it is summer now so the lady who served us suggested Typhoon Shelter crab and some other dishes.
My mind was still on the congee so I didn't have any expectations of the other dishes.
From the outside, the restaurant does not look big but inside it was huge and offers good privacy.
Started with steamed Mantis prawns with egg and Chinese wine.
I was shocked how silky smooth the egg was and it was infused with a lovely Chinese wine taste.
Next the star of the show was the crab. It was fresh and there was a lot of sea water in the crab that dripped when you ate.
The prawns coated in salted egg yolk looked difficult to eat because I thought the shells were still on but they were not.
No comments:
Post a Comment