14/09/2017
Tartes & Pop
上環摩利臣街2號地舖
G/F, 2 Morrison Street, Sheung Wan
https://www.openrice.com/zh/hongkong/review/back-for-the-new-tarts-e2870775
Back for the new tarts
2017-09-14 186 瀏覽
A while ago they had a really special pandan tart which I really wanted to try but unfortunately I didn't know about it so missed it.This time I found out about the pecan and popcorn which are my two favourite ingredients.
The pecan is a fine nut with a light crisp crunch and fragrant flavour complimented by sweet honey.
Topped with caramelized popcorn giving it a lovely sweet finishing.
Also had the coffee brulee tart which is cream brulee with a twist.
I liked the coffee infused in the brulee because it jazzes up the brulee and balances the sweetness.
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