[Review 7666] Caviar Dinner for HKD250 @ Crazy King Restaurant and Bar

21/08/2019
Crazy King Restaurant and Bar (已結業)
大角咀大全街36號大同新邨大貴樓地下B號舖
Shop B, G/F, Tai Kwei Building, Cosmopolitan Estates, 36 Tai Tsun Street, Tai Kok Tsui
https://www.openrice.com/zh/hongkong/review/caviar-dinner-for-hkd250-e3511168












Caviar Dinner for HKD250
2019-08-21  59 瀏覽
I love caviar so tried the caviar themed dinner for HKD250.
Located in Taikoktsui, is it manned by a chef who has appeared on TVB and served numerous celebrities.
The caviar served here has been specially selected for Crazy King which is labelled on the lid.

Started with the platter which visually looked good.
From right to left was seared tuna topped with caviar, 63 degree egg topped with caviar and red prawn carpaccio on top of potato salad.
Started with seared tuna which was complimented nicely with the saltiness of the caviar.
Next was the red prawn carpaccio which was my favourite of the three as you could taste the briny saltiness of the sea.
The 63 egg was fab because of the runny yolk but it was quite filling.


The next course was Sweetcorn soup.
It was creamy with roasted sweetcorn pieces in it.
The final course was a delight as they use Calvisius Lingotto Caviar which is dried caviar that was grated on to the pasta.
I found the pasta a bit too creamy so it overpowered the grated caviar but overall good.
Looking forward to their new menu as they are going to change it soon.

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