[Review 5059] More musubis from Hana Musubi @ 華御結 Hana-Musubi

20/02/2016

華御結 Hana-Musubi

灣仔告士打道5號稅務大樓地下2號店

Shop 2, G/F., Revenue Tower, 5 Gloucester Road, Wan Chai

https://www.openrice.com/zh/hongkong/review/more-musubis-from-hana-musubi-e2545943

More musubis from Hana Musubi

2016-02-20  1980 瀏覽

Walked past and noticed some new musubis, which seemed nice so I got them both.

I thought I was going to like the vegetarian one more but the salmon one ended up tasting nicer.

+++++

Salmon and whitebait:

This one was quite salty with lots of crunchy pickles but I couldn’t quite see the salmon or whitebait.

+++++

Gomuku vegetarian:

The taste was not what I was expecting because it was mostly sweet so I didn’t like it.

++++

[Review 4957] Great variety @ 華御結 Hana-Musubi

13/01/2016
華御結  Hana-Musubi
上環干諾道中168-200號信德中心2樓231D號舖
Shop 231D, 2/F, Shun Tak Centre,168-200 Connaught Road Central, Sheung Wan
https://www.openrice.com/zh/hongkong/review/great-variety-e2533769

Great variety
2016-01-13  619 瀏覽
I love this branch because they have almost everything from soups, salads, curries and musubis.

They have meal deals.
(unfortunately, you can't benefit these deals at the Tai koo branch because they don't sell soup and they don't have other deals to offer customers)
 0 讚好

I managed to try all the new musubis.

★☆★☆★☆★☆★☆★☆★☆★☆
Ginger and soy sauce :


A bit plain but delicious with a fiery ginger kick and pieces of ginger in it.
★☆★☆★☆★☆★☆★☆★☆★☆
tororo seaweed with baby sardines :



The tororo seaweed and sardines were quite strong in taste.

★☆★☆★☆★☆★☆★☆★☆★☆
wasabi beef:




Beef lovers will love this!
★☆★☆★☆★☆★☆★☆★☆★☆
shrimp in chili sauce:

The shrimp in chili sauce tasted like Chinese chili bean sauce.


★☆★☆★☆★☆★☆★☆★☆★☆

[Review 4915] Apple curry @ 華御結 Hana-Musubi

01/01/2016
華御結  Hana-Musubi
上環干諾道中168-200號信德中心2樓231D號舖
Shop 231D, 2/F, Shun Tak Centre,168-200 Connaught Road Central, Sheung Wan
https://www.openrice.com/zh/hongkong/review/apple-curry-e2529314

As well as musubis, they also have curry at the Shun Tak branch.
It was really nice and fruity but I wish the apple was not so sweet.
The curry was delicious with rice and you can choose chicken or beef.

[Review 4797]HANA-Musubi at TAI KOO @ 華御結 Hana-Musubi

12/11/2015
華御結  Hana-Musubi
太古港鐵太古站TAK13號舖
Shop TAK13, Tai Koo MTR Station, Tai Koo
https://www.openrice.com/zh/hongkong/review/hana-musubi-at-tai-koo-e2511479

It is good to see that HANA-MUSUBI has opened a shop at Tai Koo because the Musubis are delicious with so many branches in HK, it is about time they had one in the EAST side of HK.
 0 讚好

There was not much choice that day and I don’t know if it was because I was late or that there are less choices offered here but I got the cod roe salad musubi.

The seaweed is sealed so when you eat it, the seaweed is crispy and the cod roe in the middle was creamily delicious without being too sickly.
Hope to see more variety and soups soon that are offered in the other shops.
As well as their musubis, they also stock other local Japanese fare.

[Review 4353] Green tea warabi mochi from Hana Musubi @

28/05/2015
華御結  Hana-Musubi
上環皇后大道中181號新紀元廣場2樓204號舖
Shop 204, 2/F, Grand Millennium Plaza, 181 Queen's Road Central, Sheung Wan

https://www.openrice.com/zh/hongkong/review/green-tea-warabi-mochi-from-hana-musubi-e2454976


Thanks to Ivy for getting this box of Warabi mochi from my favourite musabi place Hana Musubi.
The warabi mochis were soft and sweet with a firm jelly texture covered in grassy green tea powder.

[Review 3651] Okinawan delights from Hana-musubi @ 華御結 Hana-Musubi

07/09/2014
華御結 Hana-Musubi
灣仔告士打道5號稅務大樓地下2號店
Shop 2, G/F., Revenue Tower, 5 Gloucester Road, Wan Chai
https://www.openrice.com/zh/hongkong/review/okinawan-delights-from-hana-musubi-e2390218

They always have great stuff at Hana-musubi.
This time they it was Okinawan delights.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Mozuku seaweed salad:
Got this because it was colourful and I haven't tried this magenta kelp before.
It was dressed in an appetizing vinegar and the small portion was surprisingly filling.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Mozuku seaweed, clams and egg soup:
The soup had a heavy "sea" taste because of the seaweed and clams.
The texture of the kelp was rather viscous while the egg pieces were like silk.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Chikuzen-Ni:
Simmered chicken with vegetables
My favourite bits in this dish were the taro balls which were mini peeled taros, they were silky and viscous.
The rest of the vegetables were ok.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Minced pork and edamame:
with okinawa brown sugar


The minced pork in the musabi was lean and tasty complemented by the sweet edamame beans.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Collagen soup:

This has slightly changed since I last tried because it now has beancurd skin and not tofu cubes.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Luncheon ham and egg:


I was disappointed with this because the egg was sweet, otherwise it would have been yummy.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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The bill: $1xx