08/03/2011
元朗正記
將軍澳新都城二期商場2樓
https://www.openrice.com/zh/hongkong/review/%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3indeed-very%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3%E6%AD%A3-e2153977
Despite it is called Yuen Long jing gay, there are no shops in Yuen Long
Basically this noodle joint in the food court specialises in the mouth numbing hot and sour Sichuan noodles.
As well as the standard rice noodles (mai sin), they also a do a thinner type of noodles called “dragon beard noodles”.
I got the dragon beard noodles and picked two sides, the soft bone pork and spicy ground julienne potatoes.
The bowl of noodles was presented nicely and came with lots of other treasures such as pickled vegetables, beancurd skin, beanshoots etc.
The noodles were the best, but as you eat them, they become softer from absorbing the soup, and the soup gets thicker from the starchiness from the noodles.
Apart from noodles served in broth, there is also the one in sauce, which is good as well, however the sauce one is slightly oily.
Although there are not many reviews, there are many people queuing up for it and I like the way they can served their noodles not spicy for people who want to try Sichuan noodles.
Reviews from supersupergirl on openrice for Hong Kong and Macau restaurants
[Review 1008] Chinese meal - pick your three dishes and rice! @ 味皇
07/03/2011
味皇 (已結業)
將軍澳貿業路8號新都城中心2期2樓美味坊2037-2038號舖
Shop 2037-2038, 2/F, MCP Central, 8 Mau Yip Road, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/chinese-meal-pick-your-three-dishes-and-rice-e2153727
Usually when I walk past the food looks inviting and sometimes not, this time the bittermelon and red beancurd looked delicious so I got them.
The red beancurd was strong and creamy yet not greasy. I wish I was given more tofu though as it was mainly vegetables.
The bitter melon was soft and cooked well, not too bitter.
With rice, you can either choose two main dishes or three.
The curry fried rice was nice too, but too hot as it contained grounded chili powder.
味皇 (已結業)
將軍澳貿業路8號新都城中心2期2樓美味坊2037-2038號舖
Shop 2037-2038, 2/F, MCP Central, 8 Mau Yip Road, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/chinese-meal-pick-your-three-dishes-and-rice-e2153727
Usually when I walk past the food looks inviting and sometimes not, this time the bittermelon and red beancurd looked delicious so I got them.
The red beancurd was strong and creamy yet not greasy. I wish I was given more tofu though as it was mainly vegetables.
The bitter melon was soft and cooked well, not too bitter.
With rice, you can either choose two main dishes or three.
The curry fried rice was nice too, but too hot as it contained grounded chili powder.
[Review 1007] The chicken drumette was hot an spicy! @ Hot.com
07/03/2011
Hot.com (已結業)
尖沙咀漆咸道南57-59號金馬倫中心G1舖
Shop G1, Cameron Centre, 57-59 Chathan Road South, Tsim Sha Tsui
https://www.openrice.com/zh/hongkong/review/the-chicken-drumette-was-hot-an-spicy-e2153675
Previously visited the Mong Kok branch.
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2151238
This time walked past the TST branch, so decided to try the other set which has a chicken drummette, couldnt tell from the picture if it was a chicken drumstick or a drummette, and also the chinese didnt know what it said.
It turned out to be a chicken drumette in the end.
Although the guy from MK said the chicken drumette wasnt spicy, it turned out to be spicy.
The rest of the fried stuff tasted ok.
In comparison to the MK branch, the staff here were not as organised as the MK branch, they didnt really know their product range.
Also there was less people and the food took longer to arrive.
Hot.com (已結業)
尖沙咀漆咸道南57-59號金馬倫中心G1舖
Shop G1, Cameron Centre, 57-59 Chathan Road South, Tsim Sha Tsui
https://www.openrice.com/zh/hongkong/review/the-chicken-drumette-was-hot-an-spicy-e2153675
Previously visited the Mong Kok branch.
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2151238
This time walked past the TST branch, so decided to try the other set which has a chicken drummette, couldnt tell from the picture if it was a chicken drumstick or a drummette, and also the chinese didnt know what it said.
It turned out to be a chicken drumette in the end.
Although the guy from MK said the chicken drumette wasnt spicy, it turned out to be spicy.
The rest of the fried stuff tasted ok.
In comparison to the MK branch, the staff here were not as organised as the MK branch, they didnt really know their product range.
Also there was less people and the food took longer to arrive.
[Review 1006] 100 per cent Chinese cafe 100% @ 百份百餐廳 Cafe 100%
02/03/2011
百份百餐廳 Cafe 100%
將軍澳培成里10號明德商場地下42-45及48號舖
Shop 42-45&48, G/F, Ming Tak Shopping Center, 10 Pui Shing Lane, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/100-per-cent-chinese-cafe-100-e2152717
There are not many restaurants in this mall, but the first time I came here was specifically to try Cheese Pizza.
Café 100% seemed quite interesting as a first impression, so went in to try it.
After browsing the menu, found out it was part of a chain that includes: Pebbles, T.Pot and Forbidden City but I couldn’t find any of them on Openrice.
The items on the menu were nothing spectacular, although the curry “seems” good so ordered that and the signature chicken.
The price however was a bit expensive considering the food was rather boring.
The chicken was dry and tough, the soup was luke warm, and the curry was lumpy.
The staff dress code was interesting though, it was dark navy blue, the guys looked like they were car mechanics.
The chili sauce was cute though, the packaging was shaped like a chili bottle.
百份百餐廳 Cafe 100%
將軍澳培成里10號明德商場地下42-45及48號舖
Shop 42-45&48, G/F, Ming Tak Shopping Center, 10 Pui Shing Lane, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/100-per-cent-chinese-cafe-100-e2152717
There are not many restaurants in this mall, but the first time I came here was specifically to try Cheese Pizza.
Café 100% seemed quite interesting as a first impression, so went in to try it.
After browsing the menu, found out it was part of a chain that includes: Pebbles, T.Pot and Forbidden City but I couldn’t find any of them on Openrice.
The items on the menu were nothing spectacular, although the curry “seems” good so ordered that and the signature chicken.
The price however was a bit expensive considering the food was rather boring.
The chicken was dry and tough, the soup was luke warm, and the curry was lumpy.
The staff dress code was interesting though, it was dark navy blue, the guys looked like they were car mechanics.
The chili sauce was cute though, the packaging was shaped like a chili bottle.
[Review 1005] Slightly overpriced, but the beef was nice @ 台灣牛肉麵 Taiwan Beef Noodle
01/03/2011
台灣牛肉麵 Taiwan Beef Noodle
九龍城獅子石道40號地下
G/F, 40 Lion Rock Rd,, Kowloon City
https://www.openrice.com/zh/hongkong/review/slight-overpriced-but-the-beef-was-nice-e2152484
I don’t usually eat beef, but the beef broth here looks strong and also they serve the new bamboo rice vermicelli.
Went during the public holidays and a tiny dish of peanuts was placed on the table, the first sentence the waitress greeted was “It is the holidays so they are compulsory”
Ordered beef shin with new bamboo rice vermicelli, and the other one with the standard noodles.
The other one arrived first, and the noodles for that were similar to Udon, but thinner, the texture was slightly al dente.
Later the beef shin noodles arrived, and with it came another dish with pickled vegetables, however they should of came with the first bowl of noodles as well.
The pickled vegetables were nice, chopped up too finely, however the portion was minuscule.
Overall the noodles were ok, the broth wasn’t as strong as I expected, but the beef was good considering I generally don’t order beef.
The beef shin had interesting layers, it was like eating layers of tender beef and tendon sandwiched together. The gelatinous looking stuff was not chewy either.
Since the soup wasn’t that strong, the noodles tasted a bit bland.
For Kowloon city, I felt that the noodles were slightly overpriced and the portions could have been bigger.
台灣牛肉麵 Taiwan Beef Noodle
九龍城獅子石道40號地下
G/F, 40 Lion Rock Rd,, Kowloon City
https://www.openrice.com/zh/hongkong/review/slight-overpriced-but-the-beef-was-nice-e2152484
I don’t usually eat beef, but the beef broth here looks strong and also they serve the new bamboo rice vermicelli.
Went during the public holidays and a tiny dish of peanuts was placed on the table, the first sentence the waitress greeted was “It is the holidays so they are compulsory”
Ordered beef shin with new bamboo rice vermicelli, and the other one with the standard noodles.
The other one arrived first, and the noodles for that were similar to Udon, but thinner, the texture was slightly al dente.
Later the beef shin noodles arrived, and with it came another dish with pickled vegetables, however they should of came with the first bowl of noodles as well.
The pickled vegetables were nice, chopped up too finely, however the portion was minuscule.
Overall the noodles were ok, the broth wasn’t as strong as I expected, but the beef was good considering I generally don’t order beef.
The beef shin had interesting layers, it was like eating layers of tender beef and tendon sandwiched together. The gelatinous looking stuff was not chewy either.
Since the soup wasn’t that strong, the noodles tasted a bit bland.
For Kowloon city, I felt that the noodles were slightly overpriced and the portions could have been bigger.
[Review 1004] Apple muffin @ McCafe
01/03/2011
McCafe
旺角亞皆老街8號朗豪坊2樓32-37號舖
Shop 32-37, 2/F, Langham Place, 8 Argyle Street, Mong Kok, Hong Kong, Mong Kok
https://www.openrice.com/zh/hongkong/review/apple-muffin-mccafe-e2152463
The apple muffin had a sweet smell unlike other muffins, you could actually smell the cinnamon and apple.
It was quite a large muffin, the top of the muffin was rather dry, but the taste was packed with sweetness and cinnamon.
I thought there would be pieces of apple embedded within the muffin but there were none.
I was then surprised to find apple filling in the middle of the muffin, however it was too sweet.
If the muffin weren’t so dry, then it would have been good all the way through.
McCafe
旺角亞皆老街8號朗豪坊2樓32-37號舖
Shop 32-37, 2/F, Langham Place, 8 Argyle Street, Mong Kok, Hong Kong, Mong Kok
https://www.openrice.com/zh/hongkong/review/apple-muffin-mccafe-e2152463
The apple muffin had a sweet smell unlike other muffins, you could actually smell the cinnamon and apple.
It was quite a large muffin, the top of the muffin was rather dry, but the taste was packed with sweetness and cinnamon.
I thought there would be pieces of apple embedded within the muffin but there were none.
I was then surprised to find apple filling in the middle of the muffin, however it was too sweet.
If the muffin weren’t so dry, then it would have been good all the way through.
[Review 1003] Egg tarts @ Kee Tsui Cake Shop @ 奇趣餅家 Kee Tsui Cake Shop
28/02/2011
奇趣餅家 Kee Tsui Cake Shop
旺角花園街135號地下
G/F, 135 Fa Yuen Street, Mong Kok
https://www.openrice.com/zh/hongkong/review/egg-tarts-kee-tsui-cake-shop-e2152231
As Chinese bakery isn’t really my cup of tea, I haven’t really made an effort to try their products.
This bakery has been around for quite some time; they still have those old green tiles on the floor.
I am sure anyone who has visited that bustling market would have seen it.
There are always people surrounding that shop, it ranges from egg tarts, chicken cakes, savoury crackers, banana cakes, coconut tarts, glutinous rice cake filled with red beans, there should be something for everyone.
For westerners I would just recommend the egg tart.
Initially I wanted to try the chicken cakes with the red beancurd, but I thought they would be quite fattening, so I tried the mini egg tarts, which cost $6 for four.
The egg tarts were in a metal dish, which they use their bare hands to get the egg tart out.
The egg tarts tasted how it should, there was more pastry than filling.
Next time I will try the chicken cakes.
奇趣餅家 Kee Tsui Cake Shop
旺角花園街135號地下
G/F, 135 Fa Yuen Street, Mong Kok
https://www.openrice.com/zh/hongkong/review/egg-tarts-kee-tsui-cake-shop-e2152231
As Chinese bakery isn’t really my cup of tea, I haven’t really made an effort to try their products.
This bakery has been around for quite some time; they still have those old green tiles on the floor.
I am sure anyone who has visited that bustling market would have seen it.
There are always people surrounding that shop, it ranges from egg tarts, chicken cakes, savoury crackers, banana cakes, coconut tarts, glutinous rice cake filled with red beans, there should be something for everyone.
For westerners I would just recommend the egg tart.
Initially I wanted to try the chicken cakes with the red beancurd, but I thought they would be quite fattening, so I tried the mini egg tarts, which cost $6 for four.
The egg tarts were in a metal dish, which they use their bare hands to get the egg tart out.
The egg tarts tasted how it should, there was more pastry than filling.
Next time I will try the chicken cakes.
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