[Review 1505] Cookies and cream cheesecake @ McCafe

07/04/2012
McCafe
中環港景街1號國際金融中心商場1樓1026-1028號舖
Shop 1026-1028, IFC Mall,No.1 Harbour View Street, Central
https://www.openrice.com/zh/hongkong/review/mccafe-cookies-and-cream-cheesecake-e2227656

The Cookies and cream cheesecake immediately stood out from the cake selection.

It is different from the usual cheesecakes because half of the base is cake and the above is cookies and cream cheesecake filling.
Usually there is more proportion of the cheesecake filling and the bottom is just a biscuit base tart.

I rarely eat cheesecakes because I find them quite heavy and I do not like the biscuit base.

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Cookies and cream cheesecake
The cake looked visually nice, there was a distinct dark brown cake base in contrast to the light yellow cheesecake filling on top embedded with oreo cookies and topped with big white chocolate drops and oreo pieces.
The cheesecake filling at the top was amazingly light, it was similar to thick mousse and the oreo cookie pieces in it were nice and soft as well.
It was a good match with the chocolate cake base at the bottom which was not too sweet, but the cake base was a little too dry and hard.
Although there was oreo pieces in it, there was still a lemon taste in the cheesecake filling!
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[Review 1504] McCafe's asiaroma of tea -series - Himalayan Tea @ McCafe

07/04/2012

McCafe
上環干諾道中168-200號信德中心2樓267號舖
Shop 267, 2/F, Shun Tak Centre, 168-200 Connaught Road Central, Sheung Wan
https://www.openrice.com/zh/hongkong/review/mccafes-asiaroma-of-tea-series-himalayan-tea-e2227655



The new asiaroma teas were quite attractive especially the poster.

It is quite good that there are new teas on the menu for non coffee drinkers.

The two new drinks in this series are Himalayan Tea and Soy Green tea which is available hot or cold.
The Himalayan tea is Himalayan tea with fresh milk topped with whipped cream and a dusting of cinnamon and the Soy green tea is sweet green tea with soy milk with whipped cream and green tea powder on top.

Anyway wanted to try both, but tried the Himalayan tea first because I have never heard of it.

I was not sure what it was going to taste like, but any taste that is not Hong Kong style tea is good for me!
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Himalayan tea - Cold
When I got the drink I was quite surprised with the colour, it was vivid peach.

The taste was nothing like tea or Hong Kong style milk tea and there was no tea taste.
However it was very milky.
It reminded me of the milkshakes at school which consists of plain milk with added syrups.
(If your a Brit or attended secondary school there your'll know what I mean, but the syrups at different schools may differ)
The cinnamon which was at the top could not be tasted.
Although there was no tea taste, I really liked it because it was exactly the same as the milkshakes at school.
The taste is hard to explain, but it tastes like milk with a faint bitter butterscotch taste.McCafe's asiaroma of tea -series - Himalayan Tea
The new asiaroma teas were quite attractive especially the poster.

[Review 1503] Banana puff with a surprise @ Euro Go Go

07/04/2012
euro go go
將軍澳重華路8號東港城1樓106號舖
Shop 106, 1/F, East Point City, 8 Chung Wa Road, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/banana-puff-with-a-surprise-euro-go-go-e2227643









Wanted to try the banana puff so went in for it.
It was tea time so had to get the tea set but the tea that came with it was Hong Kong style milk tea which I do not drink.

Anyway, the banana puff arrived and it smelt quite buttery.



I sliced it to take a cross sectional picture of it and when I was looking at it on my Camera, I realised there ws a piece of hair in it.

close up and cropped from picture above

Anyway, the taste was too sweet and I did not bother eating it because the hair had put me off


[Review 1502] Malaysian Ipoh delights in Wan Chai @ 怡寶馬來西亞風味餐廳 Ipoh Restaurant

06/04/2012

怡寶馬來西亞風味餐廳 Ipoh Restaurant
灣仔莊士敦道197號地下
G/F, 197 Johnston Road, Wan Chai
https://www.openrice.com/zh/hongkong/review/malaysian-ipoh-delights-wan-chai-e2227574

Quite interesting, before Ipoh opened, there were two restaurants before it, the First was a Singaporean restaurant Pasar, then it was some Vietnamese restaurant and now it is Malaysian.

Although it opened recently, there are many regulars at this restaurant, and their customer service is extremely brilliant.
There was an elderly dining there, and the waitress was very attentive and helped her separate the chicken from the bone into smaller pieces and removing the chicken skin.

Anyway ordered some noodles, buk kut teh, chicken with rice and a lemon and barley drink.

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Buk Kut Teh:
The broth was not peppery but I found it quite salty


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Chicken with rice:
The rice was really nice and not oily.
The chicken was moist and tender.


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Hak-ga style noodles
I found the noodles quite chewy and not soft at all, but overall it tasted quite nice. Although the noodles had a strong taste, the soup that came with it tasted saltier than the noodles.
The sauce was really refreshing and it tastes like the chili sauce in some thai restaurants.

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Lemon and Barley drink:
The sweetness of this drink was just right and it was slightly viscous.
The lemon and barley itself could both be tasted.

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[Review 1501] Seafood soup @ Blue Smoke Bar-B-Que

06/04/2012

Blue Smoke Bar-B-Que
中環蘭桂坊15-16號協興大廈3樓
3/F, Grand Progress Building, 15-16 Lan Kwai Fong, Central
https://www.openrice.com/zh/hongkong/review/seafood-soup-blue-smoke-bar-b-que-e2227528



As always the food is good but it depends what they have that day.
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Seafood soup
The seafood soup was the best because the squid tasted really strong, and there were lots of baby squids in it.



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Hot dog:
The hot dog had chili con carne topped on it and there was melted cheese.
The spicyness of the chili con carne was just right.
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Macaroni:
The macaroni was served cold and there was finely chopped carrots in it.



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Water with orange slices:
This was the first time I have seen orange slices in water, usually it is lemon or other fruits.
The water tasted quite nice with a twinge of orange.


[Review 1500] Vroom Vroom with Fiat food !! @ Fiat Caffè

06/04/2012

Fiat Caffè
銅鑼灣禮頓道77號禮頓中心G5-G6號舖
Shop G5-G6, Leighton Centre, 77 Leighton Road, Causeway Bay'
https://www.openrice.com/zh/hongkong/review/vroom-vroom-with-fiat-food-fiat-caffe-e2227487


There are not many car themed restaurants in Hong Kong, although they are getting increasingly popular.
Not long after this was opened there is now one in Central which features Mini's called Mini dans la Ville.

Anyway checked this place out with IVYCWK.

When we got there it was already full and lots of people were waiting for tables.
In the Cafe, there were many Fiat related items for sale such as gear stick nobs and other mechanical bits.


The only disappointment was that there was only one table near the entrance which was actually a partial car, the rest were normal tables and chairs.

I just felt that for a car themed restaurant, there should be more of these car themed tables.

Finally sat down and ordered a panini and a Sardines bruschetta.
The table for two was so small that the two basic items we ordered and drinks could not be all placed on the table.
Luckily the waiters were extremely attentive and helpful, they helped us put the food on smaller plates to fit on the table.

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Ricotta cheese, egg and anchovy panini
I really liked the panini, especially the cheese which was white, and the egg inside the panini was not overdone.
The anchovies were there to give it some flavour.

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Nostromo sardine with dill caper mayonnaise and tomato sauce
We ordered this because the presentation was fun!
Usually the fish comes from the tin and here they have put the sauces in the tin and the sardines intact on top of the bruschetta.
The Sardines tastes like the usual sardines but without the tomato sauce and it was slightly drenched in olive oil.
It was fun with the sauce in the tin.
The dill caper mayonnaise was my favourite, it was evidently creamy and there were lots of dill in the sauce which can be visually seen.
The tomato sauce tasted like pizza sauce but it was slightly too sweet for my liking.

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Tea by tea forte
The tea itself was exquisite, especially the packaging.
However it could have been served better because the tea and water was served separately so by the time you put the teabag in the glass the water is not hot enough.
Secondly the tea should be served in a tea cup or a tea pot because the amount of water that was in the tall glass is nearly twice as much as a tea cup which will make the tea bland.
Thirdly this tea bag is different to other teabags because there is a hook at the top and keeps the tea bag afloat and given the tall glass, the tea bag could not diffuse properly with the water.




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Cute Salt and Pepper grinders


As well as the exquisite tea, I found these grinders quite cute by Drogheria & Alimentari

[Review 1499] Spaghetti with ox tripe @ Maxim's & You 美心小品

06/04/2012

美心小品 MAXIM’S AND YOU
將軍澳常寧路2號TKO Gateway東翼1樓151號舖
Shop 151, 1/F, East Wing, TKO Gateway, 2 Sheung Ning Road, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/spaghetti-with-ox-tripe-maxims-you-e2227398




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Stir fried spaghetti with ox tripe in tomato and herb sauce
On their menu it actually saids FRIED spaghetti but I think they mean stir-fied because the spaghetti was not crunchy.
I was surprised ox tripe was used because you would not normally find it with pasta in Western eateries serving pasta.
It is usually chicken or seafood that is served with pasta.
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Fried chicken with spaghetti in curry sauce:
The pasta was al-dente and the curry sauce was slightly too spicy and salty.
The chicken was coated in a light corn starch batter. however it was overdone.
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[Review 7821] Kaya toast @ 一粥麵 Super Super Congee & Noodle

19/12/2020 一粥麵  Super Super Congee & Noodle 樂富聯合道198號樂富廣場1樓1113-1114號舖 Shop 1113-1114, 1/F, Lok Fu Shopping Centre, 198 Junction Road, L...