[Review 1690] Chinese BBQ roast pork @ 大快活 Fairwood

04/08/2012
大快活 Fairwood
將軍澳坑口連理街1樓11 號舖
Shop 111, 1/F, The Lane, Hang Hau, Tseung Kwan O\
https://www.openrice.com/zh/hongkong/review/chinese-bbq-roast-pork-fairwood-e2249654

The roast pork was too dry, but I was surprised to find some charred parts on the roast pork which means it was roasted in fire.
The roast pork that was given was a really lean section hence it was really dry and fibrous.
The broccoli was not blanched long enough and it was too hard.

[Review 1689]Creamy ranch dressing @ 麥當勞 McDonald's

04/08/2012
麥當勞 McDonald's
將軍澳唐德街9號將軍澳中心G37號舖
唐德街9號將軍澳中心G37號舖, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/creamy-ranch-dressing-mcdonalds-e2249652

While on my way to McD's I was surprised to see as well as the usual posters at McDonalds they had another poster nearby.
Anyway the poster was quite nice as the theme was black matching the black hello kitty and the black sesame sauce.
The lid of the sauce was grey also matching the black theme.
The sauce was really nice, however I expected it to be thicker but it was slightly too runny compared to the real ranch sauce.
I felt that the sour cream taste could have been stronger because it was not sour enough.

[Review 1688] Steamed cake @ 潮人飯堂 T.Pot Bristol

03/08/2012
潮人飯堂 T-Pot Bistro
將軍澳坑口重華路8號東港城1樓188號舖
Shop 188, 1/F, East Point City, 8 Chong Wa Road, Hang Hau, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/steamed-cake-%E6%BD%AE%E4%BA%BA%E9%A3%AF%E5%A0%82-t-pot-bristol-e2249610

++++++++++++++++++++++++++++++
Deep fried vegetables coated in salted egg yolk and batter
Usually they coat prawns in salted egg yolk but here they have used aubergines and pumpkins.
In terms of cholesterol it is not as high as the prawn version because vegetables are used instead of prawns but it was very oily and greasy from the frying.
The aubergines and pumpkins had shrunk inside when it was fried, so it was mainly batter and some slight powdery egg yolk.
Overall I did not like it because it was just eating fried oily batter with some powdery egg yolk.
++++++++++++++++++++++++++++++
Steamed cake

Surprisingly this was quite nice, it was not very Chinese which was good, it had sliced almonds on the top and strong cinnamon in the cake mixture.
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[Review 1687] Weirdest accidental molecular gastronomy prawns @ 新明發食家 Sun Ming Fat Restaurant

03/08/2012
新明發食家 Sun Ming Fat Restaurant
荃灣川龍街68號地下
G/F, 68 Chuen Lung Street, Tsuen Wan
https://www.openrice.com/zh/hongkong/review/weirdest-accidental-molecular-gastronomy-prawns-e2249607

Ordered the prawn dumplings which looked like prawn dumplings however when I ate them, the skin was so mushy and floury.
Next the prawn filling inside, it had no prawn taste and it tasted like prawn filling made of flour dough and steamed flour!
I think this place must have invented some recipe for turning flour to pretend to be prawn, hence accidental molecular gastronomy!!

[Review 1686] Mussel sushi @ 爭鮮外帶壽司 Sushi Take-Out

爭鮮外帶壽司 Sushi Take-Out
將軍澳坑口培成路15號連理街102號舖
Shop 102, the Lane, 15 Pui Shing Road, Hang Hau, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/mussel-sushi-sushi-take-out-e2249591

Got the mussel sushi because it was not sold before, however there was lots of sand and the texture was quite mushy.
As for the grounded salmon it fared better.

[Review 1685] Sushi @ Bento Express by AEON

03/08/2012
Bento Express by AEON
將軍澳港鐵坑口站HAH15號舖
Shop HAH15, Hang Hau Station, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/sushi-bento-express-by-jusco-e2249587

Got some sushi from here, salmon and prawn with sea urchin.
There was eight in the pack, four of each.
+++++++++++++++++++++++++++++
Prawn with sea urchin:
This was quite nice and the sea urchin was fresh and not bitter like some places.
The prawn was relatively fresh too.
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Salmon:
The salmon was not fresh and it was chewy.
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[Review 1684] BBQ Chipotle sauce @ McDonald's 麥當勞

02/08/2012
麥當勞 McDonald's
灣仔軒尼詩道302-308號集成中心地下G11-17號舖
Shop G11-17, G/F, CC Wu Building, 302-308 Hennessy Road, Wan Chai
https://www.openrice.com/zh/hongkong/review/bbq-chipotle-sauce-mcdonalds-e2249384

After trying the three flavours this was the last sauce in the series to be launched.

I was looking forward to this one because it is hard to find Chipotle sauce in Hong Kong unless you know where you can specifically get it.
Anyway I liked the way they have mixed their BBQ sauce with Chipotle sauce because it tastes like their usual BBQ sauce with added spicyness from the chili.
However I found the BBQ Chipotle sauce hotter than the Chili pomodoro sauce.