[Review 4725] Korean food at Tai On Building @ K Star Food

22/10/2015
K Star Food
西灣河筲箕灣道57-87號太安樓地下A25A號舖
Shop A25A, G/F, Tai On Building, 57-87 Shau Kei Wan Road, Sai Wan Ho
https://www.openrice.com/zh/hongkong/review/korean-food-at-tai-on-building-e2504527

Glad someone has updated openrice with this new eatery.
This joint is owned by Koreans hence I had to speak English to them when I ordered.
Tried the beef bowl which had lots of beef, carrots, onions and sesame.
The food was ok but as with all Korean food, I found it very sweet.

[Review 4724] I am what I eat! @ I am.. bakery

22/10/2015
I am.. bakery
將軍澳貿業路8號新都城中心3期地下G14-G15號舖
Shop G14-G15, G/F, MCP Discovery, 8 Mau Yip Road, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/i-am-what-i-eat-e2504526


Previously, this used to be 天將麵包 but now it is called I AM.
The snacks shop a few doors away is called I AM in Chinese!
Went in to have a look and saw some interesting cakes.

Chinese style BATTENBURG!
Mini green cupcakes:


Anyway, I got this weird looking pastry which was a green tea cake within a flaky roll that looked like a cream cake as well.
I didn't really like it but tried it for fun, the green tea taste was a bit artificial as well as the colour.
Anyway, glad the snack shop a few doors away is back.

[Review 4723] Tin Lok Bakery in East HK @ 天樂烘焙 Tin Lok Bakery

22/10/2015
天樂烘焙 Tin Lok Bakery
鰂魚涌英皇道971號英皇大廈地下B舖
Shop B, G/F, King's House, 971 King's Road, Quarry Bay
https://www.openrice.com/zh/hongkong/review/tin-lok-bakery-in-east-hk-e2504524

Tin Lok Bakery started off in Sheung Wan and Wan Chai.
Now they have a shop in Quarry Bay.
Tried the pandan cake which was dry and tasteless with dehydrated edges.
There was no pandan taste but a strong coconut flavour.
A bit overpriced since it didn't taste good.

[Review 4722] Egg white and e-fu noodles @ 忠記咖啡屋

22/10/2015
忠記咖啡屋
西灣河筲箕灣道94號地舖
G/F, 94 Shau Kei Wan Road, Sai Wan Ho
https://www.openrice.com/zh/hongkong/review/egg-white-and-e-fu-noodles-e2504312

Egg white and e-fu noodles
2015-10-22  651 瀏覽
Tried the choi pong hae e-fu noodles which is basically e-fu noodles topped with scrambled egg white that resembles crabmeat.
It was a bit bland and the egg white was too oily for my liking but there was lots of prawn in it.
The noodles were ok but tasteless.

[Review 4721] Arome bakery is better off serving cakes @ 東海堂 Arome Bake + Drink

22/10/2015
東海堂  Arome Bake + Drink
將軍澳唐德街1號將軍澳廣場1樓1-078號舖
Shop 1078, 1/F, Tseung Kwan O Plaza, 1 Tong Tak Street, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/arome-bakery-is-better-off-serving-cakes-e2504311

After trying the softserve, I decided to try the food.
Tried the pasta in soup which was not even hot, the slice of pork was the worst because it was not fresh and had this weird pork taste.
The scrambled egg was disappointing because it just tasted like a rubbery omelette and the bread was the usual sweet bread.
The udon sauce was syrupy sweet.
Coffee was sooooooooooooooooooo bitter.
The only thing that was good was the raspberry danish.

[Review 4720] The vain cat @ 川善茶居 Sinmei Tea

22/10/2015
川善茶居 Sinmei Tea
上環永樂街50號昌盛大廈5樓
5/F, CS Tower, 50 Wing Lok Street, Sheung Wan
https://www.openrice.com/zh/hongkong/review/the-vain-cat-e2504307

Went here to celebrate a friend's birthday a while ago.
Mithu the lovely cat was there but he was really vain that day and kept staring at his reflection.
Anyway, we had the dessert cup and the green tea matcha cake.
The dessert cup is colourful with a contrast of red and green.
It was my first time trying the matcha angel cake and it was divine!!
The green tea frosting on top is silky smooth and light while the cake is sooooo delicious and dreamy.

[Review 4719] Indian style noodles @ 正宗印度餐廳 Surya Restaurant

21/10/2015
正宗印度餐廳 Surya Restaurant
尖沙咀麼地道48號麗東大廈地庫
G/F, Lyton Building, 48 Mody Road, Tsim Sha Tsui
https://www.openrice.com/zh/hongkong/review/indian-style-noodles-e2504304

Discovered that this branch serves the same food as Noble Spice in Central so decided to try it out.
The restaurant is nice and spacious.
They give you the usual starters and pickles.
I loved the pickled shallots because they were very appetizing.
For food, I had the Indian style noodles which were loaded with vegetables but the noodles were a bit too soft.
The malai kofti was really creamy and the sauce was fiery.
The chicken kadai was aromatic with green peppers and spices while the chicken was tender and succulent.
 0 讚好

The strawberry lassi was a bit weak because it seemed diluted and tasted like Yoplait.