尚素 The Veggie
觀塘駿業街56號中海日升中心1樓B舖
Shop B, 1/F, COS Centre, 56 Tsun Yip Street, Kwun Tong
https://www.openrice.com/zh/hongkong/review/spoilt-for-choices-e2647901
Spoilt for choices
2016-09-15 842 瀏覽
Went here for vegetarian dim sum and it was hard choosing what to eat because there were so many choices.
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Many of the dishes contain nourishing funghi such as Matsutake mushrooms, porcini mushrooms, Elm fungus and morel mushrooms.
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In the end, here was what we had:
Morel mushroom congee:
The congee was surprisingly creamy in taste yet it was light.
XO sauce porcini fried rice:
The fried rice was well balanced with the nuttyness of the asparagus contrasted by the earthy porcini mushrooms followed by a spicy kick.
Pan fried turnip pudding with XO sauce:
This is the reason I love vegetarian turnip pudding because it contained lots of turnip in it.
The XO sauce complemented it nicely and I think I tasted black beans in the sauce.
Elm fungus dumplings:
These dumplings were crammed with so much ingredients inside yet it held together really well when it was steamed.
Steamed red rice elm fungus and bamboo pith rice roll:
I found the rice rolls really tasty without the soy sauce but adding soy sauce or XO sauce made it tastier.
Soybean milk:
The drink was not too sweet with a strong bean flavour to it.
Hoping to come again because there is too much to choose on the menu.
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