Showing posts with label Bad Experience. Show all posts
Showing posts with label Bad Experience. Show all posts

[Review 1482] Conspiracy dinner under close surveillance @ 海港燒鵝海鮮酒家 Victoria Harbour Roasted Goose Seafood Restaurant

06/03/2012

海港燒鵝海鮮酒家 Victoria Harbour Roasted Goose Seafood Restaurant
馬鞍山鞍駿街1號馬鞍山中心1樓
1/F, Ma On Shan Centre, 1 On Chun Street, Ma On Shan
https://www.openrice.com/zh/hongkong/review/conspiracy-dinner-under-close-surveillance-e2222944

Please note part of this review is fictional except details about the food.
I was at a round table meeting with the secret society about some plans of possible asteroid attacks.

While we were at this meeting, we had to order food and pretend to be normal civilians, however our meeting was nearly uncovered by some opposition agent dressed as a waiter who kept us in heavy surveillance.

After a while, two agents appeared and kept close watch on us.

Luckily our meeting details were discussed and ended successfully without being exposed!
During the secret meeting, they ordered beef ribs in black pepper gravy, steamed scallops and lobster with E-noodles.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Lobster with E-noodles
The noodles were quite nice and the cheese sauce was not too heavy.
However the lobster was overcooked.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Beef ribs in black pepper gravy
The concept of this was really good, but the beef was unbelievably gamey that no one would eat it.


☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Steamed scallops:
The scallops were nice and tender and the green onions and garlic complimented it very well.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★

[Review 1349] Not tourist Friendly @ 西貢咖啡餅店 Sai Kung Cafe & Bakery

19/11/2011
西貢咖啡餅店  Sai Kung Cafe & Bakery
西貢海傍廣場2號金寶閣6-7號舖地下
G/F, 6-7 Kam Po Court, 2 Hoi Pong Square, Sai Kung
https://www.openrice.com/zh/hongkong/review/not-tourist-friendly-e2206301

Took some government officials from UK who are also in the food business to this local bakery only because they wanted to try some local products.
Anyway, the shop was not pleased when they tried to pay with a $500 note, but if you were a tourist, you wouldn't have much change on you. I would have thought Sai Kung was tourist friendly and used to Tourists paying with large notes.

Apart from that, their items were slightly more expensive than other shops.
I finally got to try this famous pineapple bun that has been on debate with other reviewers and I am not going to step into this debate.
I just felt that it was too dry.

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Price: $8.5
Service: Bit stuck up
Yummy factor: nope
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[Reviwe 1327] Good sushi however the customer service was bad @ 爭鮮外帶壽司 Sushi Take-Out

28/10/2011
爭鮮外帶壽司 Sushi Take-Out
將軍澳坑口培成路15號連理街102號舖
Shop 102, the Lane, 15 Pui Shing Road, Hang Hau, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/good-sushi-however-the-customer-service-was-bad-e2202837
The sushi here is really good, they sell for $3 per sushi.
It is fresh and the choice is quite good.
The only complaint was the cashier, she just snatched the money and slammed the change on the table.
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Price: $3 per sushi
Service: Rubbish
Yummy factor: OK
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[Review 1282] Despicable service @ 海港酒家 Victoria Harbour Restaurant

20/09/2011

海港酒家 Victoria Harbour Restaurant
將軍澳唐德街9號將軍澳中心G24B號舖
Shop G24B, Park Central Tower, 9 Tong Tak Street, Tseung Kwan O
https://www.openrice.com/zh/hongkong/review/despicable-service-e2195898


Usually I will post pictures of food, but the service so despicable that I can't be bothered.

The other branch at MaOnShan was not that irritating.

Anyway, I went to reception on behalf of someone who had booked the table, and the receptionists were busy ignoring me, so I patiently waited.
However the people behind just jumped the queue and spoke to the dragon ladies and somehow they responded so maybe this is the way in Hong Kong, there is no such thing as civilization in Kowloon.
To be precise this branch is in TKO which is not even in Kowloon but the New territories~!
But not most Chinese people are not civilized

To be served at this restaurant, you must jump the queue and force them to serve you just like in China.
Or wait til the queue dies down and try again which I did.

Anyway, this booking was booked a week ago for EIGHT people, so when we went to our table we were expecting 8 seats!
The whole purpose of booking was to ensure a table and seats of course!
Went to the table and there was ONLY five seats, so asked the waiters about the other three and they just grabbed some round stools to make up for it.
I thought it was a big insult to pre-book and not get what is expected!
What is their stupid booking service for.

Next on was the food, it wasn't bad, but some dishes were slow to arrive.

One of the dishes was a joke, it was spareribs in hawthorn sauce, there was only three pieces of meat and the rest of it was shallots.
It was about 70% vegetables and 30% meat and spareribs is considered as the main!???!!!

[Review 774] Conning foreigners @ 名苑酒家 Ming Garden Restaurant

11/06/2010

名苑酒家 Ming Garden Restaurant
灣仔皇后大道東34-38地下
34-38 Queen's Road East, Wan Chai
https://www.openrice.com/zh/hongkong/review/conning-foreigners-e2090972

Originally I was not going to review this place, but I felt I should warn tourists or non chinese speaking people.

Food:
Ordered rice with roast meat, tasted nice and generous pieces.
It was surprising for sauces they used imported ones.

Anyway, just wanted to advise people who do not speak chinese not to ask the waiters to recommend food, because they will recommend the most expensive items such as Sharks fin etc.

There was a tourist who was eating by himself, and when he asked for the bill he was shocked the total was $120 ish!
So it just shows how greedy Chinese are, not just restaurants, even at the markets where they take advantage of anyone who doesnt look the part!

[Review 650] Dining under surveillance @ 藏戶概念館 Kulako Japan Concept Food

藏戶概念館 Kulako Japan Concept Food
17/02/2010
旺角西洋菜街1號兆萬中心9樓
9/F, CTMA Centre, 1 Sai Yeung Choi Street South, Mong Kok
https://www.openrice.com/zh/hongkong/review/dining-under-surveilance-e2063674



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Food was good, but under constant surveillance by the staff.
From the picture you can see they have positioned themselves directly 90 degrees from our table.
Being a food host, I am used to eating in front of people, but not so for others.

Fish liver: I think this is not always available as it wasn’t on the menu last time, but went well with the vinegar sauce.

Baked rice with oysters: This was better than expected, the rice was softer than normal, but full of flavour with pieces of vegetable in it. The rice was topped with six oysters, all very creamy and moist despite being cooked by the oven.

The peach sushi rolls with Sakura shrimp was rather disappointing, the Sakura shrimp coating was more like shrimp crumbs, the ones I had previously, tiny shrimps could be seen coated on the rice.

Environment: There was a strong cigarette smell when we got up there.
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[Review 11] ADVISED to sit in the SMOKING AREA @ G. Sushi 元綠壽司

Date Reviewed on Openrice: 14/02/2006

I walked into this restaurant, and the waiter asked us if we wanted to sit in the smoking/non smoking area.

I told her that we were non smokers, and she looked at the non-smoking area which was empty, and advised us to sit in the smoking area.

I believe the waiters wanted to group people in one area, so it would be easier to serve and take orders.

As I was allocated to a smoking area, when the non smoking area were vacant, I felt that I should not spend my money here due to their convenience.

Hence I walked out of the restaurant.

Source:

G. Sushi 元綠壽司
鑽石山龍蟠街3號荷里活廣場2樓223號舖
Shop 223, 2/F, Plaza Hollywood, 3 Lung Poon Street, Diamond Hill

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